The Oyler

barbecue pit and oyler

Click here to see a photograph of the Oyler, with more detailed feature information.

     Desired and selected by Chefs everywhere to produce real Barbecue the authentic way, fueled ONLY with burning hardwood! Easy to use . . . stoke the fire, load the meat, set your cooking temperature, and let the Oyler do the rest. The self-basting action of the rotating racks, the sweet soft heat and smoke from the hardwood fire, and your own special seasonings and artistry will spell success! NSF, UL.

     The Oyler is one of our most popular BBQ pits, and with good reason! Often imitated but never equaled, it has become the standard for the best in barbecue. Here are just a few of the many reasons the Oyler has been a chosen favorite for decades:



  • Authentic wood cooked barbecue-
We use wood to cook the meat, not gas. In fact, we hate the idea of using gas in an enclosed barbecue pit. Your customers will notice the difference.
  • Thermostatic Control-
The Oyler maintains precise temperature control, unattended for up to 14 hours, by using a unique air control system
  • Economical-
So well designed and insulated, you will be amazed to learn how little wood is required to cook big loads of barbecue!
  • Capacity-
Speaking of big loads, the Oyler can handle your high volume demands. The 700 can cook 1000 pounds per load, and the 1300 can can cook 1800!
  • Safe-
The Oyler was the first (and remains the only) wood fired barbecue pit to receive the Underwriter's Laboratories Listing for safety. We continue to make safety a priority as we innovate.
  • Durable-
The Oyler is legendary when it comes to longevity. Some early (1967 vintage) models are stil turning out that incomparable Oyler quality barbecue.
  • Evacuation System-
Large dampers operate automatically when the front doors are opened to direct the smoke rearward and out the stack rather than into your face.
  • Ease of Use-
The Oyler is the most forgiving piece of cooking equipment you will ever use. You wil not need an experience "pit man" to turn out great barbecue.

 





The Exciting New Models - 700E and 1300E


     We've recently added a dual fuel feature to the famous Oyler Pits along with a convection fan and "cook and hold" technology:

     Clean, safe and taste neutral electric heat to complement the wood fire.

The Rewards of Supplementary Electric Heating
Saves wood Gives the operator unmatched smoke control
Convection cooking for efficiency "Cook and Hold" allows complete peace of mind for unattended cooking
Electric heat backup for worry free cooking and wood charging Economical - Electric backup consumes very little energy due to the huge thermal energy reserves of the wood fuel

Click here to learn more about the new and innovative Oyler E Models



J&R Manufacturing - www.jrmanufacturing.com

info@jrmanufacturing.com